Mid - Day Events
Showers, Christenings, Birthday Parties
Middle Eastern Display to include tabouleh , feta cheese, basil marinated
olives, humus with pita chips and grilled red peppers
Classic spinach dip with assorted crackers
Cherry tomato and fresh mozzarella skewers
Caesar salad with parmesan, diced tomato
and croutons
Saute chicken breast with white wine sauce, capers and fresh herbs
Garlic Seared flank steak topped with artichokes and grilled onions with a balsamic glaze
( served room temperature )
Wild rice
Assorted dinner rolls with honey butter
Cheesecake
Chocolate Truffle cake
Funerals Options
Option#1
Choice of salad
Caesar or Garden
Pasta Choice(1)
Vodka Rigatoni
Penne with Marinara
Penne with toasted garlic and broccoli
Potato or starch choice(1)
Roasted rosemary potatoes
Mashed Potatoes
Warm potato salad tossed with fresh herbs
Steamed white Rice
Seasoned brown rice
Chicken(1)
Marsala
Lemon with capers
Roasted red pepper and fresh mozzarella topped
Grilled with fresh basil
Vegetable
Steamed Vegetable medley
Bread and butter
Option #2
Choice of salad
Caesar
Mixed greens with roasted vegetables
Pasta Choice (1)
Primavera with blush tomatoe sauce and parmesan cheese
Proscuitto, spinach and fresh plum tomato with fresh herb sauce
Alfredo
Potato or starch (1)
Sour cream and chive mashed potatoes
Roasted red bliss potatoes
Wild rice
Rice pilaf
Chicken (1)
Sun dried tomato and parmesan
Grilled, topped with artichokes, onions and saute tri colored peppers
Piccatta
Beef or Pork (1)
Roast beef with au jus
Slow roasted pork loin with carmelized onions
Sweet sausage with roasted red peppers and saute onions
Vegetable (1)
Roasted garden vegetables
Orange glazed carrots
Bread with butter
Option #3
Choice of salad
Caesar
Garden
Sunday's special salad with gorgonzola cheese, oranges,candied walnuts and fresh raspberries
Cheese display with fresh sliced fruit, berries and crackers
Crudite and crusty bread with spinach parmesan dipping sauce
Chicken (1)
Saute chicken with white wine sauce and fresh basil
Grilled and topped with olives, chopped tomatoes, oregano and a light cream sauce
Beef
Seared Flank with grilled vegetables, roasted potato wedges and a balsamic glaze
Confetti wild rice
Vegetable
Roasted garden vegetables
Bread with butter